Group Dining
Bring Your Party to Postino
Making memories is what we are all about, so bring your next party or corporate event to us! Our semi-private spaces and group dining options let you gather with friends and family and enjoy all that Postino has to offer.
Group Dining Details
We’re excited to host you for your next gathering. Here’s a few things you should know ahead of reserving your time.
- Reservations are required for group dining parties of 15+ people
- Group dining is booked in 2 hour increments
- Patio areas can be reserved, weather permitting (AZ/TX patios are not reserved during June – September due to heat)
- Outside desserts are welcome
- Bring your decorations! But please no confetti or things that are difficult to install/remove
Browse Group
Dining Options
- Arizona
- California
- Colorado
- Georgia
- Texas
Arizona
California
Colorado
Georgia
Texas
Group Dining Menu
TO START
FULL SIZED PLATTERS SERVE 10-12 PEOPLE
TABLE CHEESE
chef’s cheese pick, whipped ricotta & calabrian honey, d’affinois brie with fig jam, creamy cambozola & honey, walnut, crostini, lavash bread
CHEF'S CHARCUTERIE
prosciutto di parma, spanish chorizo, salami, whipped feta, chef’s cheese pick, olive, almond hummus, charred artichoke, blistered sweet pepper, crostini, lavash bread
BELLA POSTINO
crostini bread served with one warm pint artichoke spread and one pint smoked almond hummus
CRISPY CAULIFLOWER
cauliflower, sultana raisin, caper, romesco
NICK'S BOARD
warm soft pretzel, italian sausage, spanish pork link, creamy pimento cheese, spicy peruvian corn nut, sweety drop pepper, packo pickle
CRUDITÉ PLATTER
roasted heirloom carrot, cauliflower, broccolini, sweet pepper, blistered brussels sprout, roasted artichoke, watermelon radish, spicy marcona almond, served with green goddess dressing
MOZZARELLA & TOMATOES
distefano stracciatella, vine ripe tomato, basil, crouton
SHRIMP SCAMPI
butter poached jumbo shrimp, artichoke, calabrian chili, chablis spritz, focaccia
MEATBALLS & GOAT CHEESE
house meatballs, pomodoro, goat cheese, chive
MAITAKE MUSHROOM
crispy maitake mushroom, oyster + cremini, lebni yogurt, lemon zest, smoked salt, controne pepper
SKEWERS
grilled petite filet & chicken skewers, sicilian garlic yogurt, olive oil
PANINI
FULL SIZED PLATTERS SERVE 10-12 PEOPLE
CHOICE OF CIABATTA OR FOCACCIA BREAD (GLUTEN FREE OPTIONS AVAILABLE)
ADD A SIDE OF ORGANIC CHIPS OR ROMAINE SALAD
TUSCAN TUNA
albacore tuna, olive oil, balsamic vinegar, white cheddar, pickle, dijonnaise
NINE IRON
smoked bacon, grilled chicken, fresh stracciatella, mixed greens, tomato, dijonnaise
VEGETARIAN
creamy feta, almond hummus, avocado, spicy marcona almond, cucumber, olive, mixed greens, tomato, basil
CHICKEN & MOZZARELLA
grilled chicken, fresh mozzarella, arugula, red onion, spicy sun-dried tomato aioli
WEST COASTER
smoked ham, smashed avocado, arugula, roasted garlic aioli, pickled red onion, calabrian chili, feta cheese
PROSCIUTTO & BRIE
prosciutto di parma, brie, fig jam, arugula, balsamic vinegar, olive oil
SALAD
FULL SIZED PLATTERS SERVE 10-12 PEOPLE
CAESAR SALAD
baby gem lettuce, parmigiano-reggiano, house crouton, garlic dressing
HANNAH’S FIELD
kale, heritage grains, apple, apricot, toasted almond, pecorino stagionato, pickled red onion, apple cider-mustard vinaigrette
RASPBERRY CHICKEN SALAD
chicken salad, almond, pecan, apple, gorgonzola, mixed greens, raspberry vinaigrette
MIXED GREENS SALAD
greens, pears, candied pecans, red grapes, gorgonzola, crispy leeks, poppyseed vinaigrette
BRUSSELS SPROUTS SALAD
kale, brussels sprout, manchego, spicy marcona almond, bacon, dried cherry, lemon manchego dressing
BRUSCHETTA
PLATTERS SERVE 10-12 PEOPLE (GLUTEN-FREE OPTIONS AVAILABLE)
CHOOSE YOUR FAVORITES FROM THE LIST BELOW, OR GO FOR THE ASSORTMENT!
BRIE, APPLE & FIG SPREAD
PROSCIUTTO DI PARMA, FIG & MASCARPONE
SWEET N’ SPICY PEPPER JAM & GOAT CHEESE
SALAMI & PESTO
MUSHROOM & MASCARPONE
RICOTTA, DATE & PISTACHIO
BURRATA, BACON, ARUGULA & TOMATO
ALMOND HUMMUS & CHOPPED TOMATO
WARM ARTICHOKE SPREAD
SMOKED SALMON** & PESTO
FRESH MOZZARELLA, TOMATO & BASIL
THE BREAKDOWN: 1 PLATTER = 12 BRUSCHETTA / 48 SLICES
** These items contain (or may contain) raw or undercooked ingredients. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Ready to Get Started?
Have a party of 15 or more people? Fill out the form below and you’ll hear from us within 24 hours.